Grilled Shrimp Bowls + Cilantro-Lime Rice {#FoodPrep #MealPrep #Win } . makes 2…


Grilled Shrimp Bowls + Cilantro-Lime Rice 🍅🌱🌞
{#FoodPrep #MealPrep #Win 🙌}
makes 2 servings
1 cup cooked brown rice
2 cloves fresh garlic, minced
1/4 cup fresh lime juice
2 Tbsp chopped fresh cilantro leaves
1 pound medium shrimp, peeled and deveined
1 medium avocado, sliced
1 cup cherry tomatoes, sliced
2 Tbsp avocado oil, olive oil
sea salt and ground black pepper, to taste
1 large corn on the cob
In a large bowl combine the shrimp with garlic, oil sea salt and pepper.
Preheat grill to medium high heat. Add shrimp and cook, for about 2 minutes on each side.
Meanwhile, brush avocado and corn with a tiny bit of oil. Add it to the grill and cook flipping once, until charred, only 1-2 minutes
for the avocado and about 10 minutes for the corn; season with sea salt and pepper, to taste. Once cooked, and slightly cooled, cut the corn from the cob.
Divide the cooked rice between 2 bowls. Add lime juice, salt, pepper and cilantro. Mix to combine.
Top each bowl equally with shrimp, avocado, corn and tomatoes.
❤ Rachel
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My name is Bette. I'm a 34 year old female from Turkey. My occupation is a website designer and I work from a home office. I have struggled with my weight since puberty. Still figuring out.

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