Food is not only flavourful when it is cooked in excessive quantities of oil. Fl…
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Food is not only flavourful when it is cooked in excessive quantities of oil. Flavour comes mainly from spices and herbs. Granted, oil adds a certain mouthfeel that makes food richer. That said, don’t automatically think that because food doesn’t look greasy, it is not tasty. Give it a go first ?
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I treated myself to homemade king prawn chow mein. I will share the recipe on my blog soon ? Have a wonderful weekend ?
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