Food is not only flavourful when it is cooked in excessive quantities of oil. Fl…
Food is not only flavourful when it is cooked in excessive quantities of oil. Flavour comes mainly from spices and herbs. Granted, oil adds a certain mouthfeel that makes food richer. That said, don’t automatically think that because food doesn’t look greasy, it is not tasty. Give it a go first ?
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I treated myself to homemade king prawn chow mein. I will share the recipe on my blog soon ? Have a wonderful weekend ?
