NACHO average skillet I think Cinco de Mayo has me on a Mexican kick this week….
NACHO average skillet ? I think Cinco de Mayo has me on a Mexican kick this week…I promise I’ll have some new flavors soon! This skillet is a cross between chilaquiles and nachos. I made some homemade baked tortilla chips from @sietefoods almond flour tortillas and coated them in salsa. Then loaded up my @lodgecastiron skillet with mini peppers, greens, tomatoes and vegan cheese and baked it on 475 for about 15 mins. Topped it with fried eggs, micro greens, scallions, cucumber, avocado and hot sauce. BOMB! What is your favorite Mexican dish?! Happy Thursday loves!
•
•
•
#skilletmeal #nachos #eggs #healthynachos #plantbasedfood #foodies #foodrecipe #cincodemayo #chilaquiles #cuisinesworld #paleo #wholesome #glutenfreeliving #wholefoods #feedfeed #eatingwelleats #foodphotgraphy #eatrealfood #intuitiveeating #eattherainbow #chefsofinstagram #tastingtable #cleaneating #foodblogger #grainfree #healthyrecipe
