Unstuffed Bell Pepper + Quinoa Skillet {or Crockpot!} Dinner’s ready in under 30 minutes, and ohhhh SO GOOD! Serves 6 Ingredients: 2 Tbsps olive oil, or avocado oil 1 yellow onion, diced small 4 garlic cloves, minced 2 green bell peppers, diced 1 red bell pepper, diced 1 yellow bell pepper, diced 1.5 lbs ground…
[ad_1] Just some of my all time favourites, #quinoa, borlotti beans, #peas ? red bell peppers and Brussels sprouts. I have a very happy belly ? #veganbysomi ? [ad_2] Source
[ad_1] Tofu teriyaki and ? with edamame, red + geeen bell peppers, ?- Simple and really good! Hope you’re all having a wonderful Saturday?! So excited for my officially book launch tomorrow ? Have a great evening lovelies ? #veganbysomi [ad_2] Source
[ad_1] Bean taquitos + cashew sour cream + avocado + jalapeño + corn + bell pepper ! Who likes rolled tacos / taquitos?! Make healthy ones with corn tortillas & bake them in the oven! Full taquito recipe (search vegan jackfruit taquitos: I used refried beans instead of the jackfruit filling for these ^ )…
[ad_1] VEGAN PAD THAI ✨✨✨ 4 ounces Pad thai noodles 1 cup carrot, chopped 1 red bell pepper, chopped 1/2 green onion chopped 14 to 16 ounces (400 to 450g) extra firm tofu 1 cup bean sprouts 1/4 cup cilantro chopped 1/4 cup peanuts 1 tablespoon sesame seeds 2 tablespoon avocado oil Juice of lime…
[ad_1] This nutrition insight stilllllll amazes me after all this time, a red bell pepper contains 3 times more vitamin C than an orange (which is known for its vitamin C content) ?? Ps. let’s take a moment and appreciate how beautiful nature is ? ____ Average adults need 110 mg vitamin C per day…
[ad_1] ?Sticky Asian tofu with brown rice noodles and sautéed garlicky bell peppers. ?Happy Birthday to me! Gosh…another year older?. ‘It takes a long time to become young,’ said Pablo Picasso. Something to work on!?Happy Saturday friends?. ?Recipe: Press 1 block 12oz extra firm tofu between paper towel to remove excess liquid. Cut into 3/4…
[ad_1] Bell peppers with Quinoa and Beef ??? By @nessasphere⠀ .⠀ ? DIRECTIONS:⠀ 1️⃣ Preheat oven to 190°C (375°F). Cook quinoa according to package directions and let it cool down a bit aside.⠀ 2️⃣ Wash peppers, halve each lengthwise, clean out seeds. Boil water and cook peppers for 5 minutes, this is how they turn…
[ad_1] Happy November 1st! If you watched my IG story, you saw that I made stuffed bell peppers for the #Fam on #Halloween I’ll post the recipe in the next few days because after years of making these, I’ve totally perfected them! Full of diced veggies + grassfed beef + quinoa (instead of rice). They…
[ad_1] Meatless Monday—Ten Minute COPYCAT (Taco Bell) CRUNCH WRAPS! Filled with “CHEESY” SWEET POTATO AND SPINACH and a side of Sriracha aioli! Vegan and paleo! Happy Monday loves! To be honest, I’ve never had a crunch wrap from Taco Bell ? BUT If they taste half as good as these then I’m sold! Check my…