[ad_1] One of the reasons I love pasta so much is that it doesn’t take much to make it perfect. 3 or 4 ingredients, 5 at most and you can enjoy the most comforting and satisfying food. ~ I know I base most of my meals around whole foods. Pasta is not a whole food…
[ad_1] LETS TALK ABOUT SNACKS ?? ⠀ ⠀ Ahhhh snacking. Isn’t it the first thing we are told to avoid at all costs if we want to lose weight ??? In France, there is even an ad regularly played on TV that says “Avoid snacking in between meals”❗️ ⠀ ⠀ And this is how, my…
Happy Monday everyone! I hope you are all having a fantastic start to the week. In my little corner of the world, the New England summer weather has finally arrived and I couldn’t be more grateful. Today, I was really in the mood for a classic creamy tuna salad, so that’s exactly what I made….
GIVEAWAY CLOSED! I DONUT believe life would be complete without some sweets and a GIVEAWAY! I have a new Paleo vanilla and chocolate glazed donut recipe, and I topped these vanilla cake donuts with a chocolate cashew glaze and @germinal.organic gluten free CHOCOLATE CHIP COOKIES! FIVE lucky winners will receive THREE products of their choice…
[ad_1] Thinking about amping up your nacho game? Let me give you some inspo! .⠀ ?Add some spicy black beans for a protein lunch! .⠀ ?Swap out nacho chips for a whole food starch choice!⠀ .⠀ ?Add some b12 through my cashew cheese sauce!⠀ Credit @nicoleosinga_rd ✨ [ad_2] Source ALSO READ Hahah tag your bestie…
It’s been a crazy week, and I so badly wish I was coming home to this coconut curry soup ?? • To make: sauté 1 onion, 3 cloves of garlic, and 2 tbsp of minced ginger in 1 tsp coconut oil until fragrant and softened, then add vegetables of choice (I like broccoli and red…