[ad_1] ?All green everything ?? ? – Yep, I’m totally making up for all the lost time with pasta. And no, this is not another pesto pasta. It’s actually ? pea and spinach sauce ? I want to retest this recipe with another ingredient. If it works, I’ll share it otherwise I’ll just give you…
[ad_1] Roasted Cauli and Chickpeas with a Green Tahini sauce. The cauli and chickpeas are spiced with za’atar, Mmmmmm. Recipe @thefirstmess cookbook. This is easy good delicious. I served this with quinoa, also my kids folded it into a wrap ? [ad_2] Source
[ad_1] Starting my day sweet and spicy with this super green pancake with spicy chickpeas ?. Super green because I’ve added green superfood mix. I promise these pancakes don’t have the strong taste of greens. I’m pretty sure that’s down to the brand I’ve used. – You can find all the details plus the recipe…
[ad_1] ?Purple sweet potato gnocchi and green pea avocado pesto (video in highlights)?Thank you my followers for getting me to 300K?. Let’s celebrate with gnocchi! Much easier to make than they might seem and super yummy! ?Gnocchi: Peel and chop 2 medium/large purple sweet potatoes into about 1-inch pieces. Add to saucepan and cover with…
[ad_1] ?Green Wednesday? – I really tried to savour this meal because those pine nuts cost me an arm and a leg! £3 for only 100g ? I bought them because I haven’t had them in ages, but jeez, they will be reserved for treat days ? – This is my usual basil pesto pasta…
[ad_1] ?Edamame green pea burgers for the protein obsessed??They’re scrumptious ?. ?Recipe: ✅Cook 1/2 cup rice as per packet directions, mixing in 1 tsp white vinegar and a pinch of salt to cooking water before cooking. (Let the rice steam after it’s done cooking by removing from stove and leaving cover on saucepan at least…
[ad_1] Happy FRIDAY all! ARUGULA-mixed green WALNUT PESTO pasta and crispy pan seared scallops. I’m not going to lie, I am nervous. I just split this bowl with my boyfriend and when I was a kid Scallops always made me sick…but I’ve been really wanting to try them again recently so I bought some ?…
[ad_1] GREEN BASIL CURRY! Tag a friend and grab full recipe below! Ingredients: 1 yellow onion, diced 3 garlic cloves, minced 1 inch fresh ginger, minced 1 tbsp coconut oil 1/2 tsp salt 1/4 tsp pepper 1/2 large eggplant, chopped small 1 can jackfruit (in brine or water) 1 bell pepper, chopped small 6 cups…
[ad_1] ?Green Mondays ? • Green vegetables are a great source of cancer-fighting phytochemicals. Try not to cook your vegetables until they become super mushy or else you lose most of these phytochemicals, try to keep your vegetables al dente. • A great way to absorb these cancer-fighting phytochemicals is to eat them with nuts…
[ad_1] Veggie Pad Thai with dry fried(oil free) tofu with all toppings: cabbage, green onion, carrots, cilantro, lime, mung beans and peanuts. A family favorite for dinner last night. Recipe from Thug Kitchen. Happy Friday ? [ad_2] Source