[ad_1] ?Buffalo tofu, pan-roasted thyme potatoes +vegan ranch? ?Recipe tofu: Press 1-14oz block extra firm tofu to remove excess liquid. Cut into about 1-1/2 inch rectangles lengthwise and freeze on baking sheet for about 24 hours. Defrost and press tofu pieces again to remove excess liquid. (If you repeat this process and freeze the tofu…
[ad_1] ?Embarrassingly easy CHICKPEA CAULIFLOWER CURRY ?Hope your Friday rocks!!!? ?Recipe: Sauté 1 yellow onion in neutral oil or veggie broth until translucent, about 5-7 minutes. Add 3 minced garlic cloves, 2 deseeded minced green chilies, 1 heaping tbsp curry powder and sauté another minute until fragrant. Add 1-15oz can crushed tomatoes, 1 cup vegetable…
[ad_1] VEGAN CROCKPOT LASAGNA BAKE! “HOW TO” on stories! This has to be the most effortless lasagna ever. Its for those days where you just need a comforting, delicious meal in under 30 minutes. Thanks to the @crockpot 8 QT Crock-Pot® Express Crisp Pressure Cooker (aka my new bff) #ad Tag a friend and grab…
[ad_1] NEW?Easy Fool-Proof Mushroom Bean Burgers?half way there? ?Recipe: Sauté 1 yellow onion (small dice) in olive oil or veggie broth until translucent, about 5-7 minutes. Add 4 minced garlic cloves, 1 tbsp chili powder, 1 tbsp smoked paprika, 1 tbsp cumin and cook another minute until fragrant. Add 8oz white or brown (cremini or…
[ad_1] ?Spicy Asian Tofu Broccoli Stir-Fry?Sending some Monday love. ‘Love all, trust a few, do wrong to none.’ Have a fabulous day.? ?Recipe: Press 1-14oz pack extra-firm tofu between paper towels to remove excess liquid. Cut into about 1-1/2 inch cubes. Bake at 400F until golden and slightly crispy, about 15 minutes. ?Cut bite-size florets…
[ad_1] EASY VEGAN CHOCOLATE LAVA CAKE ✨ TAG your bff or lover & get them to make this with you this weekend! ? RECIPE Serves 2 YOU WILL Need: 2 mini ramekins Ingredients 1/2 cup all purpose flour (Or GF flour that has xanthan gum) 1/4 cup cane sugar 1/4 cup cacao powder 1/4 tsp…
[ad_1] THE BEST VEGAN CREAMY TOMATO SOUP ! Tag a friend and grab recipe below ? RECIPE Serves around 8 * feel free to cut the recipe in half * INGREDIENTS: 1 (29 ounces) can tomato purée or sauce 2 cups oat milk (or any plain unsweetened plant based milk) 3 cups filtered water 1…
[ad_1] VEGAN CRISPY MUSHROOM SPINACH EGG ROLLS! TAG your friends and grab recipe below ✨ An announcement: BALI RETREAT POMO. $500 off retreat price! As many of you know, I am co-hosting a plant food & yoga retreat! (I will be cooking daily for the attendees and leading a couple workshops and cooking classes) Swipe…
[ad_1] CRISPY AF CAULI WINGS with VEGAN “honey” MUSTARD SAUCE✨ Tag a friend and grab full recipe below! Ingredients: 1 head cauliflower, cut into florets 1 1/2 cup panko bread crumbs 1 cup + 2 tbsp brown rice flour 1 1/2 cups unsweetened almond milk 1 tsp paprika (divided) 1 tsp salt (divided) 1 tsp…
[ad_1] BABY GOAT CUDDLES ✨ Plz don’t tell @jiujitsupoo about this , he will get jelly ? Ps coming to you guys to ASK: What kinds of recipes do you guys want to see this year. Healthy, gluten-free, specific cuisine’s, , do you guys like themed weeks (for example if I stick to just mexican…