[ad_1] I detest zucchini. Never liked it and never thought I would. It is amazing how adding flavourful veg can make all the difference. These cutlets with sweet corn and carrot beautifully marry the rather bland notes of a zucchini. Serve these up Indian style with chaat masala and chutney like I did or alternatively with a…
[ad_1] HERB Vegan BISCUITS! Just in time for the holidays. Only a few ingredients needed and you can whip these up in 25 minutes or less! Tag your friends and grab simple recipe below! Herb Vegan Biscuits Makes 10-12 biscuits Ingredients: * 1/2 cup (cold) vegan butter * 2 1/2 cups flour * 3 1/2…
[ad_1] VEGAN STRAWBERRY SHORTCAKE TAG a friend and grab recipe bellow Vegan Biscuits Makes 10-12 Ingredients: * 1/2 cup (cold) vegan butter * 2 1/2 cups @bobsredmill all purpose flour * 3 1/2 tsp baking powder *4 tbsp cane sugar * 1 1/2 tsp salt * 1 cup almond milk Other ingredients needed *Fresh organic strawberries…
[ad_1] HERB Vegan BISCUITS! FALL/ the HOLIDAYS are coming in HOT! Leave your fall recipe requests and ideas down below! I always love VEGANIZING classics! Only a few ingredients needed and you can whip these up in 25 minutes or less! Tag your friends and grab simple recipe below! Herb Vegan Biscuits Makes 10-12 biscuits…