[ad_1]
VEGAN SHEPHERD’S PIE ✨Sharing one of my favorite vegan staples, just in time for the holidays! I love vegan Shepherd’s pie because it’s surprisingly easy, comforting, and involves potatoes- and if you know me, you know I love potatoes ?? The perfect vegan main for everyone to share ✨.
.
Get the recipe in my blog, www.tastingtothrive.com or at the link in my bio! ✨
[ad_2]
Source
Happy Rainy Monday everyone! I hope you all are moving a little slow this morning like I am, but still managed to make it to the gym for a quick workout. And of course, I couldn’t resist taking this yummy yogi bowl to go with me! After a busy weekend, I am as ready as…
[ad_1] GARLIC TOFU FALL HARVEST BOWL ✨ Look, let’s just admit it. Tofu has a bad rap. And I understand why. Tofu takes on the flavor of whatever you cook it with, meaning that if you cook it plain (which is a huge no-no), it can be pretty disgusting ?♀️. . I created this garlic…
[ad_1] ?BBQ Cauliflower Steaks, Garlicky Bok Choy, Kelp Noodle Bowl? Iyengar yoga class and lunch with a bff today. Then a bike ride with the family minus the 2 who are still at sleep away camp in the wilderness. Wondering how they are coping. No phone calls allowed. Just good old-fashioned snail mail…. Crunchy kelp…
⚡️Peanut Butter Cookie ~Soft+Tender Original ~ it’s like Jenga with cookies!⚡️@blissfulbasil Ingredients 1 cup peanut butter (you can also use ½ peanut butter and ½ almond butter)* 1 cup brown sugar** 2 teaspoons vanilla extract ⅔ cup oat flour (use 1 cup if you prefer chewy cookies rather than tender cookies) 1 tsp baking soda ⅛ to ¼ teaspoon fine salt ¼ cup filtered water (readers have also had…
[ad_1] After testing 100000 different Mac n cheese’s I’m finally fully, 100% in love with this recipe. IM STOKED. Tag a friend and grab the simple ingredients below! ✨ Ingredients: 12 ounces macaroni noodles (I used brown rice noodles) Sauce: 1 cup raw cashews 1 (15 ounce) can cannellini beans 1 red bell pepper 1…
[ad_1] EASY VEGAN PHO ✨I’ve had a few people ask me for a pho recipe recently, so I thought I’d reshare this! ? Although this is by no means traditional pho, it still mimics traditional flavours and can be whipped up in less than 30 mins ?? I love adding tons of veggies like mushrooms,…