Chicken Muffins

Ingredients:

  • Pinch of Baking powder
  • 1 Chicken breast
  • 1 tea spoon Corn flour
  • 2 Eggs
  • Herbs according to taste
  • 2 table spoons Oat bran
  • 2 table spoons Wheat bran
  • 250ml Yoghurt

Method:

  1. Pre-heat the oven to 180C
  2. Cut the meat into small pieces for easier mashing
  3. Mix all the other ingredients together
  4. Add the meat and mix some more
  5. Put the mixture into muffin (or other) molds
  6. Bake for 45-50 minutes. Check every now and then until the edges start browning