Celebrating Seafood Sunday with the SHRIMP TORTILLA SOUP! 20 minutes to make thi…
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Celebrating Seafood Sunday with the SHRIMP TORTILLA SOUP! 20 minutes to make this soup and it is perfect for football day too ? **Tip: I like adding the shrimp separately so they don’t over cook in the soup. Happy Sunday loves!!! I hope you all had a fabulous weekend! Mine was filled with a mix of work and relaxing, which was good…enjoyed some amazing sushi last night which is always a great addition to any weekend in my opinion! I’m headed to California on Wednesday, which I’m pumped about! What did you do this weekend? •
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Deets: Soup: saute one medium chopped onion and a 1/4 cup chopped red pepper in 2 teaspoons oil, add 2 cloves minced garlic and sauté for another minute, then add 15 ounce can tomato sauce, 1/3 cup salsa, 1 cup broth, 1.5 cups water, 4 tsp cumin, 1 tsp chipotle powder, 1/2 tsp garlic, 1/2 tsp salt, 1 T coconut aminos, 1 tsp lime juice and one T tomato paste. Cook over medium heat for about 20 minutes, stirring. NOTE: for a thinner soup add more water NOTE: for less spice cut down on cumin amount. Top with some boiled shrimp tossed in olive oil and cilantro, crispy tortilla strips (I air fried @sietefoods almond flour tortillas cut up), avocado, cilantro, jalapeño and fresh tomatoes. •
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#makesmewhole #footballfood #pescatarian #wholefoods #simplemeals #mealprepsunday #sundayfunday #healthyfood #healthyrecipe #paleorecipe #whole30 #realfood #eatrealfood #glutenfreerecipe #kaylaitsines #feedfeed #soupseason #tortillasoup #shrimp #fallrecipes #f52grams #mealprep #buzzfeedfood #lowcarb #cleaneating #eatclean #ketorecipe #keto #healthydinner #paleo
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