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My childhood in a bowl – okay maybe not the brown rice, it was usually white ? and not the ?, i didn’t eat it back then ? But the black-eyes beans and plantain ?? always a winner and still a winner. The recipe for this bowl is on my blog now ?
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P.S if you’re not following my other page @wellnesswithsomi I posted a recipe for a beetroot smoothie ?
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#riceandbeans #eatyourgreens #blackeyedpeas #plantain
?Crispy tofu in Korean spicy dipping sauce-served with Korean seasoned spinach, SHIITakes? and (Lotus Foods) buckwheat brown rice ramen?? ?Recipe: ?Korean spicy sauce: Press a dry 2-14oz block extra-firm tofu to remove excess liquid. Cut into about 1/4 inch squares. Bake at 400F in oven on non-stick parchment-lined baking sheet until golden brown (about 25…
When you don’t know what to eat, you just make a mish mash is something and hope for the best…? • I don’t eat soy mince usually, but I was sent a bag from a new brand to try out so I did. It would have been ideal with spaghetti or with chilli but I…
Salad greens are my thing right now. I’m enjoying huge bowls of them on their own or with a combination of other veggies or as an ‘important’ part of my meals. I don’t want to refer to them as a side ? You really should always try to make greens a major component of your…
✨NEW YOUTUBE VIDEOS✨Just today I’ve released TWO new YouTube videos- the first one sharing 3 EASY VEGAN BREAKFAST RECIPES, and the second sharing 10 TIPS FOR STARTING A PLANT-BASED DIET ? I’d love if you checked them out (Link in bio!) ?. . To be honest, I’ve been sitting on these videos for a veryyyy…
Food Preparation ??❤ – Want to know what a delicious & nutrient packed day looks like in the 1,500-1,799 calorie bracket looks like? ✨ Feast your eyes on this amazing spread of tasty foods that will keep you full all day long! ⠀ ⠀ (4 green, 3 purple, 4 red, 3 yellow, 1 blue, 1…
Okay so I know it’s #toasttuesday today, but I couldn’t resist sharing with you this super simple and delicious Greek pasta salad ? I’ve been feeling a little under the weather the past few days, so this quick + easy lunch was all I was up for making. Luckily it was super delicious too! ✨….