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Something different…beetroot gnocchi in thyme and parsley with wilted spinach and chopped walnuts. I made this for the first time today, so so good! I’ve got to make it at least one more time before I share the recipe ?
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Have you had beetroot gnocchi? #gnocchi #spinach #eeeeats
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[ad_1] Happy New Month! ? ~ Did you know? ??Rocket {arugula} part of the Brassica family of vegetables that includes broccoli ?, cabbage and kale is a source of vitamin C, iron and calcium. Unlike spinach, it contains very low levels of oxalates meaning that your body can easily absorb the iron and calcium it…
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