Stuffing my way into Wednesday! Good morning loves. How are you today?? This mor…
Stuffing my way into Wednesday! Good morning loves. How are you today?? This morning I experimented a bit and made vegan french toast! The bread I used actually has egg in it, but the mixture does not…secret ingredient…AQUAFABA! I hope you all have a lovely day.
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Deets: @barelybread soaked in a mixture of Aquafaba, cashew milk, mashed banana and vanilla. Fried in coconut oil and coated in coconut. Stuffed with a blueberry banana cream, @kitehillfoods yogurt, blueberries….and topped with @georgiagrinders cashew butter and @kitchfix granola.
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