I’ve said it once and I’ll say it again, this chickpea mash saves my life dur…
I’ve said it once and I’ll say it again, this chickpea mash saves ?? my ?? life ?? during a busy week ✨ My recipe is adapted from @ohsheglows, and I usually make a big batch of it to last me a few days for lunches ?.
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To make ??:
Mash 1 can of drained and rinsed chickpeas, then add 1 tbsp vegan mayo, 1/2 tbsp of mustard, 1 tbsp of relish, the juice of 1/2 lemon + a pinch of salt and pepper. I love to mix in diced celery, red pepper, red onion and pickles for a crunch ? Enjoy! ?
