[ad_1] Double Chocolate Gluten Free Muffins. I made these last night because I had a banana sitting on the counter that was about to go bad and needed something to use it for. They turned out incredibly moist and taste awesome ? Credit @themealprepmanual✨ . INGREDIENTS 1/2 cup oat flour 1/3 cup coconut flour 1/4…
[ad_1] ✔️Simply place a whole grain or gluten free wrap on a flat service, spread with your favorite nut butter or allergy free alternative, and slice a banana on top. Roll up and enjoy! . By @plantyou ✨ ??What’s your go-to snack?! . #snack #snacks #vegansnack #veganlunch #lunchideas #snackideas #vegandiet #wfpb #wfpbdiet #plantbased #plantpowered #plantprotein #eatmoreplants…
[ad_1] CRISPY EGGPLANT CUTLETS Gluten free, vegan & SO GOOD? TAG YOUR PPL AND GRAB RECIPE! RECIPE Ingredients: 1 large eggplant 1/2 tsp salt, plus more to taste 3/4 cup @bobsredmill almond flour 5 tbsp @bobsredmill egg replacer 1 cup almond milk or non dairy of choice 1-2 cups gluten free panko bread crumbs 1…
[ad_1] PECAN SALTED CHOCOLATE CHIP COOKIES! VEGAN, GLUTEN FREE & DELISH! Lets call these HEALTHY-ISH! Made with almond flour, coconut sugar, coconut oil, and buttery rich @americanpecan pecans. TAG your People and grab recipe below! #ad Pecan Salted Chocolate Chip Cookies Makes 6 large cookies or 10 small ones Ingredients: 1/2 cup @americanpecan pecans, finally…
[ad_1] VEGAN STRAWBERRY SHORTCAKE TAG a friend and grab recipe bellow Vegan Biscuits Makes 10-12 Ingredients: * 1/2 cup (cold) vegan butter * 2 1/2 cups @bobsredmill all purpose flour * 3 1/2 tsp baking powder *4 tbsp cane sugar * 1 1/2 tsp salt * 1 cup almond milk Other ingredients needed *Fresh organic strawberries…
[ad_1] ?Creamy tofu scramble, roasted stoneground mustard honey-gold potatoes and gluten-free toast? Thank you to my 100K followers?. And for your much appreciated support, I offer you this indulgent breakfast…because today definitely calls for indulgence. No pinto beans, no broccoli, no Brussels sprouts!?. And I’m even treating myself to some vegan butter which I rarely…
[ad_1] HERB Vegan BISCUITS! FALL/ the HOLIDAYS are coming in HOT! Leave your fall recipe requests and ideas down below! I always love VEGANIZING classics! Only a few ingredients needed and you can whip these up in 25 minutes or less! Tag your friends and grab simple recipe below! Herb Vegan Biscuits Makes 10-12 biscuits…
[ad_1] CRISPY CHICKPEA AVO TOAST ! TAG A FRIEND & have them make this for you on this beautiful Saturday ?✨ Chewy & soft from the bread, creamy from the avocado and crispy chickpeas to add the crunch and texture ✨ RECIPE Ingredients: 1 15-ounce can chickpeas *also known as garbanzo beans* (drained, rinsed with…
[ad_1] Monday made better with the best CREAMY PUMPKIN MARINARA PASTA (keto, gluten free and vegan option!) I made tasty big batch of this sauce a couple weeks ago before I left for my Cali trip and wishing I still had some left ? I love adding some pumpkin to my sauce, because it adds…
[ad_1] Baby Spinach + Berries = Made for each other! . . ?Pin it! http://cleanfoodcrush.com/berry-nut-salad/ Clean, Gluten Free, Refined Sugar Free SIMPLE RASPBERRY VINAIGRETTE { My all-time favorite Dressing! } Makes about 1/2 cup dressing (Double or Triple the recipe) ■20 fresh raspberries ■2 Tbs organic balsamic vinegar ■2 Tbs unsweetened almond milk ■2 Tbs…