[ad_1] ?Roasted spiced chickpeas + butternut squash with garlicky kale in delicious tahini-sriracha dressing. Topped with chopped pecans + hemp seeds. So easy to put this meal together and so very satisfying (and healthy ?). ?Recipe: Toss 1-15oz can chickpeas (drained and rinsed) in olive oil, paprika, chili powder and salt to taste. Roast at…
[ad_1] ?Pineapple Sweet & Sour Crispy Tofu, garlicky bok choy and millet/brown rice ramen? All kindsa yumminess going on here. I don’t usually gravitate to sweet and sour sauces as they tend to be too sweet for me. For this sauce, I used pineapple juice with a touch of maple which gives this sauce a…
[ad_1] ?Pumpkin pie oatmeal, date syrup, dark chocolate and chopped pecans? Yay! It’s pumpkin time of year again and I’m loving it! Any one else love pumpkins? If you’re an oatmeal fan too then this one’s for you.?? Happy Monday lovelies.? ?Recipe pumpkin pie oatmeal: Combine 1 cup old-fashioned rolled oats + 1-3/4 cups almond…
[ad_1] ?Fire roasted tomato chili bowl?roasted butternut squash, broccolini and always avo:) This is my entry to Sasha @earthlingsasha and Lenny’s @vegamelon #bowlmeaway party. You are both so awesome.? ?Recipe: Sauté 1 large yellow onion (finely diced) + 1 red bell pepper (finely diced) in 2 tbsp olive oil for about 5 minutes until onion…
[ad_1] ?Sometimes a hearty salad and a killer dressing is all you need…right?! And lots of crinkles ??Happy Sunday friends?. ?Recipe tahini dressing: blend 1/2 cup water, 3 tbsp tahini, 2 minced garlic cloves, 2 tsp minced fresh ginger, 1/4 cup tamari, 1-2 tsp maple syrup, 2 tbsp lemon juice, 2 tbsp red wine vinegar,…
[ad_1] ❤️Sorry lovelies I’ve been having issues with my IG account. I’ve now reloaded the App and I’m sharing this tofu bowl again.❤️Happy Saturday.? ?Tofu Tonkatsu, garlicky bok choy, toasted sesame rice noodles and sugar snap peas. ?Tofu Recipe: Press one 14oz block of tofu to remove excess liquid (or buy pre-pressed sprouted tofu). Cut…
[ad_1] ?Seeded rye toasts topped with cashew yogurt, roasted spiced chickpeas and shiitake bacon.? Hi friends. Today I’m enjoying the toppings from my yam toasts two posts back…but with rye toasts and cashew yogurt. So yummy! Happy Sunday?. ?Recipe: Drain 1 12-oz can chickpeas. Dry them by pressing with paper towels. Transfer to bowl with…
[ad_1] ?Chili cheese pasta bowl with bean chili and garlicky kale? This chili cheese sauce is sooo good with pasta. I really enjoyed it. ??Happy Sunday friends. ?Recipe chili cheese pasta sauce: soak 1 cup raw cashews in boiling water about 1 hour. Blend on high until smooth: soaked cashews, 1 chipotle in adobo with…
[ad_1] ?Miso glazed tofu, shishito peppers (another potential culinary curse word…hehe?), broccoli, edamame? ?Shishito peppers are super easy to prepare. Just poke a hole into each one and sauté in olive oil over medium heat. Turn frequently until they blister and char in places. Toss with salt and serve.? ?Recipe miso glazed tofu: whisk 1…
[ad_1] ❤️Creamy black beans, oven burst thyme grape tomatoes, rosemary roast potatoes ❤️A hearty Sunday lunch kinda meal?. Have a lovely day friends. ?Recipe Creamy Beans: Sauté 1 finely diced onion in 2 tbsp olive oil until translucent. Add 4 minced garlic cloves, 1/2 tsp cayenne, 1 tsp dried oregano, 1 tbsp ancho chili powder,…